The Hotel Gloria was built in 1993 and offers 26 double rooms and 2 apartments. The hotel is only 1.5 km from the Expo, just 10 minutes from the International Airport and 5 minutes by car from the city centre.

Some rooms are air conditioned. The air conditioned conference room can hold up to 40 people and is equipped with a flip-chart, an overhead projector, direct dial phone, TV, video and DVD.

The restaurant 'Szapáry' serves Hungarian and International dishes and a large assortment of wines. The air conditioned restaurant seat up to 50 people and it is suitable for banquets and business dinners. The restaurant is open every day 7:00 to 11:00.

ARRIVAL BY PLANE An airport shuttle is available 24 hours and bookable in advance. Cost - EUR 18,- ARRIVAL BY PUBLIC TRANSPORTATION: By underground: - Take the underground nr. 3 ( blue line ) - The nearest stop is "Népliget" and from there you have to follow the sign in direction centrum - On the right side the first street will be the Bláthy Ottó. - You have to walk approximately 500m to the hotel. ARRIVAL BY CAR: - From M1 / M7 follow the sign "Petőfi-híd" and continue on until after the airport - Near the traffic lights at "Nagyvárad tér" you will have to turn left by the first lights and then right. - By the second street turn left - This should take you to Bláthy Ottó street.

The family-run Hotel Gloria enjoys a quiet location just 5 minutes' drive away from Budapest's city centre. It is close to the main street leading to the airport and to a large park. From the neighbouring metro station (M3) all the main sights of the city can be reached quickly from the Gloria hotel. Enjoy the rich complimentary breakfast and free wireless internet throughout the hotel. In the vicinity you can find the Hungexpo (Hungarian fair centre), the Syma Congress and Event hall, Puskas Ferenc Sport Stadium and the Arena Plaza shopping centre.

Please note that you can use the Internet unlimited during your entire stay for EUR 10. If you have paid for the Internet, you are also allowed to eat for this amount in the hotel's own restaurant.